Fresh Margs Anyone?

May 5, 2011 § Leave a comment

Lets chat about the Margarita. Classic or flavored? On the rocks or blended? How do you feel about miniature umbrellas?

Today is Cinco de Mayo, which is Spanish for a National Margarita Day! No actually it’s Spanish for the 5th of May (¡México libre!), which also happens to fall on the same day as Thursday night dinner. I made this connection too late to plan a true fiesta themed menu so I am hoping I can win my dinner guests over with a killer marg. Or at least distract them from my meager attempts to turn guacamole into a meal.

Please send any go-to marg recipes my way. ¡Felices Fiestas!


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